When browsing coffee options, you’ve likely seen the term “single origin” - but what does it actually mean?
What is Single Origin Coffee
Single origin coffee comes from one specific geographic region or farm. This is in contrast to blends, which mix beans from multiple locations to create a consistent flavor profile. With single origin, you’re tasting the unique combination of soil, altitude, and climate that shapes that bean’s character.
What Type of People Might Enjoy Single Origin Coffee?
If you’re a coffee lover who enjoys flavor exploration, single origin is a must. These beans often have distinct tasting notes — think chocolate or berry. You get a clearer sense of the coffee’s personality.
Blends, on the other hand, are great for balance and consistency. If you want your morning cup to taste the same every time, blends are typically the safer bet.
Conclusion
Single origin isn’t “better,” it’s different. It’s for those curious about the story behind the bean - the elevation it was grown at and the natural flavors it carries.
Ready to explore Sumato Coffee? Check out our coffee selection here!
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